Frequently Asked Questions

Indian Bell serves Indian food in McAllen — biryani, tandoori and clay-oven kabobs, lamb and goat curry, South Indian rice dishes, and an Indo-Chinese menu of Schezwan and Manchurian dishes.

Mon – Thu: 11:00 am to 9:30 pm. Friday: 11:00 am to 10:30 pm. Saturday: 12:00 pm to 10:30 pm. Sunday: 12:00 pm to 9:30 pm.

Yes. Indian Bell has a full vegetarian entree section — paneer, dal, and vegetable curries — plus a vegetable biryani.

Call 956.688.5888 to place a pickup order.

Indian Bell is at 4108 N. 10th St, Ste 200, McAllen, TX 78504. Call 956.688.5888 for directions.

Indian Bell is walk-in and pickup — we don't take reservations.

No. Indian Bell and Hop Tung are two separate restaurants that share one building at 4108 N. 10th St, Ste 200, McAllen, TX. Indian Bell serves Indian food — with its menu by Hop Tung — and Hop Tung serves Chinese and Vietnamese food.

Biryani is layered raw-marinated meat or vegetables with partially cooked basmati rice in a sealed pot, then cooked together over low heat so the rice absorbs spices from the layer below — that's the "from the pot" method on our menu. Fried rice starts from already-cooked rice, stir-fried with other ingredients afterward. Indian Bell serves both: biryani from the pot, and fried rice on the Indo-Chinese menu.